Ingredients:
- 2 cans of green beans (regular or French-style)
- 1 can (10-3/4 oz.) condensed cream of mushroom soup
- 3/4 cup milk
- 1/8 teaspoon black pepper
- 1 can (2.8 oz.) Durkee French fried onions
Combine all ingredients except 1/2 can of French fried onions together in a large bowl. Pour into a 1-1/2 quart casserole dish and bake, uncovered, at 350° for 30 minutes. Top with the remaining onions and bake, uncovered, for 5 minutes until onions are golden brown.
Southern Style Green Bean Casserole