Easy Southern Style Recipes

Ingredients:

• 2 cans cream of chicken soup
• 1 can cream of mushroom soup
• 12 oz. of sour cream
• 1 can Veg-All mixed vegetables
• 4 or 5 chicken breasts, cooked and cubed
• 3/4 cup butter, melted
• 1-1/2 cups milk
• 1-1/2 teaspoons baking powder
• 1-1/2 cups self-rising flour

Cooking Instructions:

Combine soup, sour cream, vegetables and chicken and place it in a 9 x 12-inch pan. Mix butter, milk, baking powder and self-rising flour together in a medium-size bowl. Pour mixture over chicken. Do not stir. Bake at 425° for 45 minutes to 1 hour or until crust rises and browns